Food Science
Dr. Michelle Danyluk
Professor
Food Science
Phone: 863.956.8654
Email: mddanyluk@ufl.edu
Research
Research focuses on microbial food safety and quality, emphasizing the microbiology of fruit juices, fresh fruits and vegetables and tree nuts. Extension Specialist for citrus processing issues - work with processors and packers to enhance quality, safety and value of processed citrus products. [Read More]
Dr. Yu Wang
Associate Professor
Food Science
Phone: 863.956.8673
Email: yu.wang@ufl.edu
Research
Research focuses on food chemistry and quality, emphasizing the flavor (aroma and taste) of fruits, herbs and other agricultural commodities. Usage of citrus by-products for flavor modulation and health benefit is also an interest of mine. Extension responsibility includes working with growers and processors to improve quality, particularly flavor of citrus products. [Read More]