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State investment in scientific research is working 

By: Michael E. Rogers,  Professor and Center Director,  UF/IFAS Citrus Research and Education Center Citrus is intrinsically tied to the

UF researchers receive a multi-million grant to improve food safety in fresh produce

By RUTH BORGER LAKE ALFRED, Fla.--- Outbreaks of foodborne diseases threaten the daily lives of millions of Americans, resulting in recalls

Finding Natural Sweetness Enhancers in Citrus That May Lead to Citrus Beverages with Lower Sugar Content

At UF/IFAS, we are working on finding solutions for Florida's citrus growers. This is a summary of one project made possible by state

2020-2021 UF/IFAS citrus production guide available

By RUTH BORGER LAKE ALFRED, Fla. --- While the coronavirus pandemic has changed much of the University of Florida citrus programming, one

Why does fruit drop prematurely?

At UF/IFAS, we are working on finding solutions for Florida's citrus growers. This is a summary of one project made possible by state

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